Factors Influencing Consumers’ Purchasing Intention on BerryBenka E-commerce Application in Surabaya: Applying Mediation Test of Customer Satisfaction
Abstract
The increasing number of internet users globally, especially, in Indonesia, has shifted the business environment digitally. It guides to the rising numbers of e-commerce, eliminating some distance barriers to ease in making transactions. This research investigates several factors influencing BerryBenka customers’ intention to purchase, specifically, perceived product quality, e-service quality, and customer satisfaction. The method applied in this study is quantitative research by distributing questionnaires to the respondents as many as 136 people who have mobile phones, have access to connect to the internet, and have installed and purchased at least one from the BerryBenka application before. This study verified that perceived product quality has a significant influence on customer satisfaction and purchasing intention. E-service quality was also found to significantly influence purchasing intention, nevertheless, does not significantly influence customer satisfaction. Also, customer satisfaction significantly influences purchasing intention.
Downloads
References
Asshidin, N. H. N., Abidin, N., & Borhan, H. B. (2016). Perceived quality and emotional value that influence consumer's purchase intention towards American and local products. Procedia Economics and Finance, 35, 639-643.
Carlson, J., & O’Cass, A. (2010). Exploring the relationships between e‐service quality, satisfaction, attitudes and behaviours in content‐driven e‐service web sites. Journal of Services Marketing, 24(2), 112–127.
Cronk, B. C. (2019). How to use SPSS®: A step-by-step guide to analysis and interpretation. Routledge.
Devaraj, S., Fan, M. and Kohli, R. (2002), “Antecedents of B2C channel satisfaction and preference: validating e-commerce metrics”, Information Systems Research, Vol. 13 No. 3, pp. 316-33.
Dhingra, S., upta, S., & Bhatt, R. (2020), “A Study of Relationship Among Service Quality of E-Commerce Websites, Customer Satisfaction, and Purchase Intention”, International Journal of E-Business Research, 16(3), 42–59.
Etikan, I., & Bala, K. (2017). Sampling and sampling methods. Biometrics & Biostatistics International Journal, 5(6), 00149.
Fassnacht, M. and Koese, I. (2006), “Quality of electronic services: conceptualizing and testing a hierarchical model”, Journal of Service Research, Vol. 9 No. 1, pp. 19-37.
Gama, A. W. S., Rustiarini, N. W., & Anggraini, N. P. N. (2018). Imaging and Purchasing Decision in Traditional Art Market. International Research Journal of Management, IT and Social Sciences, 5(2), 175-185.
Gök, O., Ersoy, P., & Börühan, G. (2019). The effect of user manual quality on customer satisfaction: the mediating effect of perceived product quality. Journal of Product & Brand Management.
Hair, J. R., Joseph, F., Black, W. C., Babin, B. J. and Anderson, R. E. (2010). Multivariate Data Analysis. Pearson Prentice Hall, USA
Handoko, L. P. (2016). The effect of product quality and delivery service on online-customer satisfaction in zalora indonesia. Jurnal EMBA: Jurnal Riset Ekonomi, Manajemen, Bisnis dan Akuntansi, 4(1).
Hanell, S.M., Nordman, E.R., Tolstoy, D. and Ozbek, N. (2019), € “It`s a new game out there: e-commerce in internationalising retailing SMEs”, International Marketing Review, Vol. 37 No. 3.
Haryanti, T., & Subriadi, A. P. (2022). E-commerce acceptance in the dimension of sustainability. Journal of Modelling in Management, 17(2), 715-745.
Ismail, I., Haron, H., Ibrahim, D.N., & Isa, S.M. (2006). Service quality, client satisfaction and loyalty towards audit firms: Perceptions of malaysian public listed companies. Managerial Auditing Journal, 21(7), 738-756.
Iskandar, D., Nurmalina, R., & Riani, E. (2015). The effect of service, product quality, the perceived value on consumer purchase intention. Indonesian Journal of Business and Entrepreneurship, 1(2), 51–62.
Kassim, N., & Asiah Abdullah, N. (2010). The effect of perceived service quality dimensions on customer satisfaction, trust, and loyalty in e-commerce settings: A cross cultural analysis. Asia Pacific Journal of Marketing and Logistics, 22(3), 351–371.
Kim, J. and Lee, J. (2002), “Critical design factors for successful e-commerce systems”, Behaviour and Information Technology, Vol. 21 No. 3, pp. 185-9.
Kim, J.H, (2019), “Imperative challenge for luxury brands Generation Y consumers’ perceptions of luxury fashion brands’ e-commerce sites”, International Journal of Retail & Distribution Management, Vol. 47(2), pp. 220-244.
Konuk, F. A. (2018). The role of store image, perceived quality, trust and perceived value in predicting consumers’ purchase intentions towards organic private label food. Journal of Retailing and Consumer Services, 43, 304-310.
Lee, V., Park, S., & Lee, D. (2022). The Effect of E-commerce Service Quality Factors on Customer Satisfaction, Purchase Intention, and Actual Purchase in Uzbekistan. Global Business & Finance Review, 27(3), 56.
Li, Y.N., Tan, K.C. and Xie, M. (2002), “Measuring web-based service quality”, Total Quality Management, Vol. 13 No. 5, pp. 685-700.
Lomboan, L. K. (2017). Analysis the influence of perceived quality, perceived price and perceived value on consumer purchase intention in traditional fabrics (Case Study Kaeng Manado). Jurnal Berkala Ilmiah Efisiensi, 17(01).
MAHARSI, A. R., Njotoprajitno, R. S., Hadianto, B., & Wiraatmaja, J. (2021). The effect of service quality and customer satisfaction on purchasing intention: A case study in Indonesia. The Journal of Asian Finance, Economics and Business, 8(4), 475-482.
Parasuraman, A., Zeithaml, V. A., & Berry, L. L. (1988). Servqual: A multiple-item scale for measuring consumer perc. Journal of Retailing, 64(1), 12–40.
Parasuraman, A., Zeithaml, V. A., & Malhotra, A. (2005). E-S-QUAL a multiple-item scale for assessing electronic service quality. Journal of Service Research, 7(3), 213–233.
Park, M. H. (2020). Effects of Service Quality Factors on the Purchase Intention through Rational-Emotional Evaluation in Mobile Shopping Environment. The Journal of the Institute of Internet, Broadcasting and Communication, 20(5), 175-185.
Prakash, G. (2019). Understanding service quality: Insights from the literature. Journal of Advances in Management Research, 16(1), 64–90.
Qomariah, A., & Prabawani, B. (2020, March). The effects of environmental knowledge, environmental concern, and green brand image on green purchase intention with perceived product price and quality as the moderating variable. In IOP Conference Series: Earth and Environmental Science (Vol. 448, No. 1, p. 012115). IOP Publishing
Qun, C. J., Howe, L. J., Thai, L. C., & Kheng, L. W. (2012). Exploring the factors affecting purchase intention of smartphone: A study of young adults in Universiti Tunku Abdul Rahman. Perak Campus, Malaysia, 66, 1-100.
Rafsandjani, R. F. (2018). Analyzing the Effect of Trust and Perceived Value on Purchase Intention. Management and Economics Journal, 2(1), 71-84.
Rahman, H. A., & Sitio, A. (2019), “The Effect of Promotion and Product Quality Through Purchase Decision on the Customer Satisfaction of Bohemian Project. Id Products”, Growth, 9(8).
Rahim, A., Safin, S. Z., Kheng, L. K., Abas, N., & Ali, S. M. (2016). Factors influencing purchasing intention of smartphone among university students. Procedia Economics and Finance, 37, 245-253.
Rod, M., Ashill, N. J., Shao, J., & Carruthers, J. (2009), “An examination of the relationship between service quality dimensions, overall internet banking service quality and customer satisfaction: A New Zealand study”, Marketing Intelligence & Planning, 27(1), 103–126.
Ratten, V. (2023). Research Methodologies for Business Management. Taylor & Francis.
Saleem, A., Ghafar, A., Ibrahim, M., Yousuf, M., & Ahmed, N. (2015). Product perceived quality and purchase intention with consumer satisfaction. Global Journal of Management and Business Research: E Marketing, 15(1), 21-28.
Santos, J. (2003). E-service quality: A model of virtual service quality dimensions. Managing Service Quality: An International Journal, 13(3), 233–246.
Santoso, W., Sunyoto, H. K., & Usmanij, P. (2023). Managing Intangible Resources on e-Commerce Msme Embracing Digital Era in Surabaya: A Test of Business Adoption as Mediation. In Entrepreneurship Research: Developing New and Emerging Patterns in the Post COVID-19 Pandemic Era (pp. 83-102). Singapore: Springer Nature Singapore.
Sari, N. Y., & Hermawati, S. (2020). The effect of shopping lifestyle, hedonic shopping motivation, and sales promotion on impulse buying behavior in e-commerce (case study of berrybenka consumer). Jurnal Ilmiah Ekonomi Bisnis, 25(1), 45-54.
Sari, M., Siswati, T., Suparto, A. A., Ambarsari, I. F., Azizah, N., Safitri, W., & Hasanah, N. (2022). Metodologi penelitian. Global Eksekutif Teknologi.
Sinurat, V. A. R., & Ali, M. M. (2020). Analysis of E-Service Quality and Quality Information on Trust and Impact on Purchase Decision on Consumer Tokopedia. Jakarta: Mercu Buana University.
Stolzenberg, R. M. (2004). Multiple regression analysis. Handbook of data analysis, 165(208), 175-198.
Sudirjo, F., Ratnawati, R., Hadiyati, R., Sutaguna, I. N. T., & Yusuf, M. (2023). THE INFLUENCE OF ONLINE CUSTOMER REVIEWS AND E-SERVICE QUALITY ON BUYING DECISIONS IN ELECTRONIC COMMERCE. Journal of Management and Creative Business, 1(2), 156-181.
Suhaily, L., & Darmoyo, S. (2017). Effect of product quality, perceived priceand brand image on purchase decision mediated by customer trust (study on Japanese brandelectronic product). Jurnal Manajemen, 21(2), 179-194.
Syafita, J. D. (2018). Utilitarian and hedonic values that influence customer satisfaction and their impact on the repurchase intention: online survey towards berrybenka fashion e-commerce's buyer. Russian Journal of Agricultural and Socio-Economic Sciences, 73(1), 79-85.
Tansil, M. J., & Tielung, M. V. (2014). The Effect of Perceived Price and Perceived Quality on Purchase Intention at Shmily Cupcakes Store Manado. Jurnal EMBA: Jurnal Riset Ekonomi, Manajemen, Bisnis dan Akuntansi, 2(3).
Tsiotsou, R. (2005). Perceived quality levels and their relation to involvement, satisfaction, and purchase intentions. Marketing Bulletin, 16(4), 1-10.
Tsiotsou, R. (2006). The role of perceived product quality and overall satisfaction on purchase intentions. International journal of consumer studies, 30(2), 207-217.
Uzir, M. U. H., Al Halbusi, H., Thurasamy, R., Hock, R. L. T., Aljaberi, M. A., Hasan, N., & Hamid, M. (2021). The effects of service quality, perceived value and trust in home delivery service personnel on customer satisfaction: Evidence from a developing country. Journal of Retailing and Consumer Services, 63, 102721.
Vasic, N., Kilibarda, M., & Kaurin, T. (2019). The influence of online shopping determinants on customer satisfaction in the Serbian market. Journal of Theoretical and Applied Electronic Commerce Research, 14(2), 70-89.
Wen, C., R. Prybutok, V., Blankson, C., & Fang, J. (2014). The role of E-quality within the consumer decision making process. International Journal of Operations & Production Management, 34(12), 1506-1536.
Wolfinbarger, M. and Gilly, M.G. (2003), “eTailQ: dimensionalizing, measuring and predicting etail quality”, Journal of Retailing, Vol. 79 No. 3, pp. 183-98.
Yuen, E. F., & Chan, S. S. (2010). The effect of retail service quality and product quality on customer loyalty. Journal of Database Marketing & Customer Strategy Management, 17, 222-240.
Zehir, C. and Narcikara, E. (2016), “E-service quality and e-recovery service quality: effects on value perceptions and loyalty intentions”, Procedia-Social and Behavioral Sciences, Vol. 229, pp. 427-443.
Zeithaml, V.A. (1988) Consumer perceptions of price, quality, and value: a means-end model and synthesis of evidence. Journal of Marketing, 52, 2–22.
This work is licensed under a Creative Commons Attribution 4.0 International License.
The use of the article will be governed by the Creative Commons Attribution license as currently displayed on Creative Commons Attribution 4.0 International License.
Author’s Warranties
The author warrants that the article is original, written by stated author(s), has not been published before, contains no unlawful statements, does not infringe the rights of others, is subject to copyright that is vested exclusively in the author and free of any third party rights, and that any necessary written permissions to quote from other sources have been obtained by the author(s).
User Rights
JSS's spirit is to disseminate articles published are as free as possible. Under the Creative Commons license, JSS permits users to copy, distribute, display, and perform the work. Users will also need to attribute authors and JSS on distributing works in the journal.
Rights of Authors
Authors retain all their rights to the published works, such as (but not limited to) the following rights;
- Copyright and other proprietary rights relating to the article, such as patent rights,
- The right to use the substance of the article in own future works, including lectures and books,
- The right to reproduce the article for own purposes,
- The right to self-archive the article,
- The right to enter into separate, additional contractual arrangements for distribution of the article's published version (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal (Jurnal STIE SEMARANG).
Co-Authorship
If the article was jointly prepared by other authors, any authors submitting the manuscript warrants that he/she has been authorized by all co-authors to be agreed on this copyright and license notice (agreement) on their behalf, and agrees to inform his/her co-authors of the terms of this policy. JSS will not be held liable for anything that may arise due to the author(s) internal dispute. JSS will only communicate with the corresponding author.
Royalties
This agreement entitles the author to no royalties or other fees. To such extent as legally permissible, the author waives his or her right to collect royalties relative to the article in respect of any use of the article by JSS.
Miscellaneous
JSS will publish the article (or have it published) in the journal if the article’s editorial process is successfully completed. JSS's editors may modify the article to a style of punctuation, spelling, capitalization, referencing and usage that deems appropriate. The author acknowledges that the article may be published so that it will be publicly accessible and such access will be free of charge for the readers as mentioned in point 3.